Cookbook: member price
The Pennsylvania Housewife English Receipts in the Middle Colonies
The HFSDV Updated version of the 2003 version authored by the Past Master in Early American Domestic Arts
A manual comprised of tried-and-true receipts used to exemplify and reproduce food that would have been made on hearths and in fire pits in the Mid-Atlantic region of America during the colony era.
$26.00 for members plus $5 shipping and handling
$30.00 for non-members plus $5 for shipping and handling