Take a bite out of history
  • Home
    • About
    • Leadership
    • Member Benefits
  • Upcoming Programs
  • Join or Renew Membership
  • Past Programs
  • Other Foodways Programs
  • Contact
  • A Peek at Past Programs
  • Bylaws
  • Philadelphia Food History Pocket Guide
  • Merchandise

Rescheduled
​
Our next program


Saturday, June 25, 2022

11:00 a.m.

Historic Wyck House and Garden

Philadelphia, Pa.
 

​

​





​Gullee Geechee Culture and the

​
​Philadelphia Connection




​with Valerie Erwin, chef and the

original Geechee Girl





















  ​


Picture

 2022 Schedule of Programs 

Rescheduled
June 25, 2022
​11:00 a.m. LIVE

Geechee Culture and the Philadelphia Connection
with Valerie Erwin, chef and original Geechee Girl
Wyck Historic House and Garden
Philadelphia, Pa. 
link to sign up below:

https://www.eventbrite.com/e/gullee-geechee-culture-and-the-philadelphia-connection-tickets-348070447077

July 21, 2022 Virtual
6:30 p.m. EST
How Coal Changed the Way We Live
with author, British food historian and BBC TV presenter Ruth Goodman

September 18, 2022 LIVE
1:00 p.m.
Paw Paw Pow Wow
with chef Adam Diltz
Elwood Restaurant
Philadelphia

October 1, 2022 LIVE
10 a.m.- 7 p.m.
Harvest Festival/Food Traditions Past and Present
Newlin Grist Mill Park
Glen Mills, Pa. 
members will be participating in 18th Century cooking demonstrations


Do you have an idea for a program? Contact dan@historicfoodways.org


Proudly powered by Weebly
  • Home
    • About
    • Leadership
    • Member Benefits
  • Upcoming Programs
  • Join or Renew Membership
  • Past Programs
  • Other Foodways Programs
  • Contact
  • A Peek at Past Programs
  • Bylaws
  • Philadelphia Food History Pocket Guide
  • Merchandise